DUNKIN DONUTS
9 OLD KINGS ROAD NORTH, SUITE 7 · PALM COAST · Flagler County · FL 32137
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
9 full violation description(s) documented by the inspector during this visit.
High Priority 2
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. In reach in cooler; milk 57F. Cooler has water in bottom of cooler. Milk has been in cooler since 5am now 9:20.
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In 1st set of drawers; sausage 44F; ( – Cold Holding) In reach in cooler; milk 57F. Sausage was 37F at 9am according to log.
Intermediate 4
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. Middle hand washing sink blocked by trash can. Person in charge moved trash can. **Corrected On-Site**
53A-01-7Intermediate – Manager or person in charge lacking proof of food manager certification. No proof of certified manager. **Admin Complaint**
53A-05-6Intermediate – No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Establishment does not have a food manager with 4+ people on staff. **Admin Complaint**
53B-13-5Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Establishment only has 5 certificates for staff. Missing the rest.
Basic 3
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Food and drinks on counter in back. Person in charge moved all items. **Corrected On-Site**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Drawers in sausage/egg cooler are soiled. **Repeat Violation**
29-49-6Basic – Standing water in bottom of reach-in-cooler. Standing water in bottom of cooler #2.
Inspector observations synchronized from DBPR on October 21, 2026 12:55 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.