Inspection Report

Florida DBPR Inspection Report
Completed

RELAMPAGO COFFEE LAB

74 SPANISH ST · SAINT AUGUSTINE · St. Johns County · FL 32084

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Inspection Summary

Inspection dateAugust 9, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3339648
Visit number1
Inspection Visit ID8358907
DBPR license6502173

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate1 Basic0 Critical0 Non-Critical3 Total
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All DBPR Inspector Observations

3 full violation description(s) documented by the inspector during this visit.

High Priority 1

#2High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed small dairy refrigerator: milk (45F – Cold Holding); half n half (48F – Cold Holding) Ambient refrigerator temp at 45F Person in charge placed milk and half n half in another cooler to cool. **Corrective Action Taken**

Corrective Action Taken

Intermediate 1

#3Intermediate11-27-4

Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided written procedures and discussed with person in charge. **Corrective Action Taken**

Corrective Action Taken

Basic 1

#1Basic14-74-7

Basic – Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Observed small dairy refrigerator ambient at 45F. Observed sheet of ice on back of refrigerator. Person in charge discontinued use and placed items in another cooler.

Inspector observations synchronized from DBPR on October 24, 2026 12:12 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.