Inspection Report

Florida DBPR Inspection Report
Completed

FABULOUS ICE CREAM & CAFE #2

3818 SW 137 AVE · MIAMI · Dade County · FL 33175

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Inspection Summary

Inspection dateAugust 30, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3339651
Visit number1
Inspection Visit ID8358910
DBPR license2335231

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority5 Intermediate4 Basic0 Critical0 Non-Critical10 Total
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All DBPR Inspector Observations

10 full violation description(s) documented by the inspector during this visit.

High Priority 1

#5High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shell eggs stored above ready to eat product. Operator moved eggs to bottom of shelf at walk-in cooler. **Corrected On-Site**

Corrected On-Site

Intermediate 5

#6Intermediate11-27-4

Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided operator with cleanup procedures via email. **Corrected On-Site**

Corrected On-Site
#7Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. Observed plastic lids inside hand washing sink next to ware washing sink. Person in charge removed lids. **Corrected On-Site**

Corrected On-Site
#8Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink near ware washing sink. Person in charge provided paper towels. **Corrected On-Site**

Corrected On-Site
#9Intermediate11-26-1

Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided operator with reporting agreements. Operator signed agreements during inspection. **Corrected On-Site**

Corrected On-Site
#10Intermediate02C-02-5

Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed ice cream mixtures held more than 24 hours not date marked at walk-in cooler. Coached operator on correct process.

Basic 4

#1Basic50-09-4

Basic – Current Hotel and Restaurant license not displayed. Observed posted license from October 1, 2020.

#2Basic08B-38-4

Basic – Food stored on floor. Observed plastic containers of milk and cream mixture stored on floor at walk-in cooler. Operator removed plastic containers from floor. **Corrected On-Site**

Corrected On-Site
#3Basic51-13-4

Basic – No Heimlich maneuver/choking sign posted. Provided operator with choking poster. **Corrective Action Taken**

Corrective Action Taken
#4Basic29-08-4

Basic – Plumbing system in disrepair. Observed hand washing sink near ware washing sink not having sufficient water pressure when hot water knob is turned. Cold water was measured at 85F in less than a minute.

Inspector observations synchronized from DBPR on October 23, 2026 12:21 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 11 · Employee health knowledge / ill employees
2 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
2 observation(s)
Category 50 · Current license displayed
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.