STATION 49
1802 OLD DIXIE HWY · VERO BEACH · Indian River County · FL 32960-3661
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
17 full violation description(s) documented by the inspector during this visit.
High Priority 4
41-07-4High Priority – Container of medicine improperly stored. Container of ibuprofen stored over prep table. **Corrected On-Site**
22-41-4High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Reading "0" sanitizer bucket was replaced, now reading 100ppm chlorine **Corrected On-Site**
01B-13-4High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. Ice in ice machine contaminated by water possibly backing up **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Butter found at 81° in service for over 4 hours
Intermediate 4
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. Milk crates and bus tub in front of sink next to dishwasher **Repeat Violation**
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Sink next stove **Corrected On-Site**
11-26-1Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Emailed a copy **Corrected On-Site**
53B-13-5Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Basic 9
16-21-4Basic – Accumulation of debris on exterior of warewashing machine.
12B-02-4Basic – Employee eating in a food preparation or other restricted area. Cook eating a banana on cooks lime. Educated manager
14-38-4Basic – Food storage container/container lid cracked or broken. **Corrected On-Site**
08B-31-4Basic – Food stored in undrained ice. Ice machine is filled with water and ice **Warning**
08B-38-4Basic – Food stored on floor. Jugs of fry oil
10-01-5Basic – In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Spoon in whipped ricotta **Corrected On-Site**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Racks used to clean placemats heavy soiled
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust. Behind dishwasher. 2. Floor under stove and fryer heavily soiled
02D-01-5Basic – Working containers of food removed from original container not identified by common name. Whipped ricotta
Inspector observations synchronized from DBPR on October 19, 2026 2:36 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.