ITALIAN KITCHEN
300 SUMMER BAY BLVD · CLERMONT · Lake County · FL 34714
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
15 full violation description(s) documented by the inspector during this visit.
High Priority 1
09-01-4High Priority – Employee touching ready-to-eat food with their bare hands – food was not being heated as a sole ingredient to 145 degrees F or immediately added to other ingredients to be cooked/heated to the minimum required temperature to allow bare hand contact. Establishment has no approved Alternative Operating Procedure. -employee touched cut lettuce with bare hands **Warning**
Intermediate 5
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. -blocked by blenders at bar handwash sink **Corrected On-Site** **Warning**
16-37-1Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. -quaternary ammonia strips at the bar **Warning**
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. -at bar handwash sink **Corrected On-Site** **Warning**
51-16-7Intermediate – No plan review submitted and approved – renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. -poolside bar **Warning**
29-28-4Intermediate – Water treatment device has not been inspected or serviced according to manufacturer's instructions. -expired 4/15/24 in kitchen by ice machine **Warning**
Basic 9
36-32-5Basic – Ceiling/ceiling tile shows damage or is in disrepair. -in kitchen **Warning**
24-05-4Basic – Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. -ice bucket in kitchen -pizza trays in kitchen -utensils in kitchen under prep table **Warning**
08B-49-4Basic – Employee personal food not properly identified and segregated from food to be served to the public. -in reach in cooler in kitchen -in reach in cooler at bar **Corrected On-Site** **Warning**
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. -purse by soda boxes in kitchen **Warning**
13-07-4Basic – Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. -employee making pizza **Warning**
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees. -at bar handwash sink -in employee restroom **Warning**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -exterior of blender at bar **Warning**
12B-13-4Basic – Opened employee beverage container in a cold holding unit with food to be served to customers. -in reach in cooler in kitchen **Corrected On-Site** **Warning**
29-49-6Basic – Standing water in bottom of reach-in beer cooler. **Repeat Violation** **Warning**
Inspector observations synchronized from DBPR on October 5, 2026 4:17 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.