Inspection Report

Florida DBPR Inspection Report
Warning

BAGEL 13

1301 S BABCOCK ST · MELBOURNE · Brevard County · FL 32901

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Inspection Summary

Inspection dateAugust 16, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3340322
Visit number1
Inspection Visit ID8359581
DBPR license1505190

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority4 Intermediate5 Basic0 Critical0 Non-Critical11 Total
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All DBPR Inspector Observations

11 full violation description(s) documented by the inspector during this visit.

High Priority 2

#6High Priority29-37-4

High Priority – Spray hose at dish sink lower than flood rim of sink. At mop sink **Corrected On-Site**

Corrected On-Site
#7High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. cream cheese (54F – Cold Holding); cheese (59F – Cold Holding); sliced tomatoes (54F – Cold Holding); chicken salad (63F – Cold Holding); scallion cream cheese (61F – Cold Holding); butter (63F – Cold Holding), cooler ambient air at 60F, operator states stocked cooler in morning @ 6:05, found at 9:10, suggest rapid chill on items and to discontinue use of cooler until repair service is completed. Operator moved everything to reach in freezer to rapid chill **Warning**

Warning

Intermediate 4

#8Intermediate11-27-4

Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.

#9Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Stored dirty dishes in hand sink **Corrected On-Site**

Corrected On-Site
#10Intermediate11-26-1

Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.

#11Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled. Unlabeled spray bottle with blue spray top. **Repeat Violation**

Repeat Violation

Basic 5

#1Basic29-18-4

Basic – Drain cover(s) missing. At mop sink

#2Basic14-11-5

Basic – Equipment in poor repair. Gasket torn on reach in cooler **Repeat Violation**

Repeat Violation
#3Basic36-22-4

Basic – Floor area(s) covered with standing water. Back by ice machine, hole in ceiling is leaking onto the floor creating standing water

#4Basic10-08-5

Basic – Ice scoop handle in contact with ice. In front counter coffee cooler **Corrected On-Site**

Corrected On-Site
#5Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters accumulated grease over flat top

Inspector observations synchronized from DBPR on October 24, 2026 11:42 AM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 11 · Employee health knowledge / ill employees
2 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
2 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.