Inspection Report

Florida DBPR Inspection Report
Completed

DUNKIN DONUTS / BASKIN ROBBINS

5602 GULFPORT BOULEVARD SOUTH · GULFPORT · Pinellas County · FL 33707

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Inspection Summary

Inspection dateOctober 5, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3340594
Visit number1
Inspection Visit ID8359853
DBPR license6217897

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate11 Basic0 Critical0 Non-Critical14 Total
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All DBPR Inspector Observations

14 full violation description(s) documented by the inspector during this visit.

High Priority 1

#12High Priority12A-10-4

High Priority – Employee touched bare body part and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee pulled pants up and continued to make coffee.

Intermediate 2

#13Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Coffee mix dispenser soiled with food debris.

#14Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at hand sink next to cook line. Manager place paper towels **Corrected On-Site**

Corrected On-Site

Basic 11

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine next to dish area.

#2Basic24-07-4

Basic – Cleaned and sanitized equipment or utensils not properly stored. Ice bucket not inverted. Manager inverted ice bucket. **Corrected On-Site**

Corrected On-Site
#3Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink cup on shelf next to sugar. **Repeat Violation**

Repeat Violation
#4Basic13-03-4

Basic – Employee with no hair restraint while engaging in food preparation. Employee has no hair restraint while engaged with food. Employee placed hair restraint on. **Corrected On-Site**

Corrected On-Site
#5Basic08B-38-4

Basic – Food stored on floor. Case of Hash browns on floor in walk-in freezer. Manager removed food off the floor. **Corrected On-Site**

Corrected On-Site
#6Basic14-69-4

Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup in reach in freezer front line.

#7Basic22-08-4

Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Oven in prep area soiled with food debris.

#8Basic31B-04-4

Basic – No handwashing sign provided at a hand sink used by food employees. No Employee must wash hand sign at hand sinks in kitchen area. No employee must wash hand sign in woman's bathroom.

#9Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Multiple gasket soiled with food debris.

#10Basic16-46-4

Basic – Old labels stuck to food containers after cleaning. Old label on clean pan in dish area. Manager removed and place pan in dish. **Corrected On-Site**

Corrected On-Site
#11Basic21-44-1

Basic – Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles. Manager removed sanitizer bucket off the floor. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on October 20, 2026 1:21 PM.

Violation category totals
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 12 · Handwashing and hygienic practices
2 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
3 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.