Inspection Report

Florida DBPR Inspection Report
Warning

STAYBRIDGE SUITES MIAMI/DORAL

3265 NW 87 AVE · MIAMI · Dade County · FL 33172

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Inspection Summary

Inspection dateNovember 16, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3341101
Visit number1
Inspection Visit ID8360361
DBPR license2327881

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority5 Intermediate9 Basic0 Critical0 Non-Critical15 Total
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All DBPR Inspector Observations

15 full violation description(s) documented by the inspector during this visit.

High Priority 1

#10High Priority22-41-4

High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed Dish machine in kitchen chlorine sanitizer at 0 ppm. **Warning**

Warning

Intermediate 5

#11Intermediate16-37-1

Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed no chlorine test strips available at time of inspection. **Warning**

Warning
#12Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink located at kitchen next to ice machine. **Warning**

Warning
#13Intermediate16-59-1

Intermediate – Warewashing machine not automatically dispensing the the sanitizer. Observed chlorine sanitizer at 0ppm at kitchen dish machine. **Warning**

Warning
#14Intermediate29-28-4

Intermediate – Water treatment device has not been inspected or serviced according to manufacturer's instructions. Observed water filter behind ice machine not marked with last date serviced. **Warning**

Warning
#15Intermediate27-16-4

Intermediate – Water with a temperature of at least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Observed in employee utilized women's restroom, water temperature after 5 minutes at 82F. **Warning**

Warning

Basic 9

#1Basic36-37-5

Basic – Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Observed porous ceiling tiles throughout kitchen. **Warning**

Warning
#2Basic36-36-4

Basic – Ceiling tile missing. Observed missing ceiling tiles above reach in cooler in kitchen. **Warning**

Warning
#3Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance Observed water damaged ceiling tiles in kitchen area. Observed dusty ceiling vents throughout kitchen area. **Warning**

Warning
#4Basic24-07-4

Basic – Cleaned and sanitized equipment or utensils not properly stored. Observed ice bucket stored on floor and ice scoop stored on top of ice machine. **Warning**

Warning
#5Basic50-09-4

Basic – Current Hotel and Restaurant license not displayed or provided at time of inspection. **Warning**

Warning
#6Basic36-24-5

Basic – Hole in or other damage to wall and flooring located in kitchen area, due to installation of kitchen grease trap. **Warning**

Warning
#7Basic38-07-4

Basic – Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Observed missing light shield at kitchen area. **Repeat Violation** **Warning**

Repeat ViolationWarning
#8Basic31B-04-4

Basic – No handwashing sign provided at a hand sink used by food employees. Observed no employee hand washing sign present in restrooms utilized by food employees. **Warning**

Warning
#9Basic29-11-4

Basic – Water leaking from pipe and/or faucet/handle. Observed leaking faucet at hand wash sink located next to ice machine in kitchen area. **Warning**

Warning

Inspector observations synchronized from DBPR on October 18, 2026 12:06 PM.

Violation category totals
Category 16 · Dishwashing facilities, test kits and gauges
2 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 27 · Safe water source and hot/cold water under pressure
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
2 observation(s)
Category 31 · Handwash sinks, supplies and signage
2 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
4 observation(s)
Category 38 · Required lighting and protected fixtures/bulbs
1 observation(s)
Category 50 · Current license displayed
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.