Inspection Report

Florida DBPR Inspection Report
Warning

NOURISH COFFEE BAR + KITCHEN

2005 MIZELL AVE #1100 · WINTER PARK · Orange County · FL 32792

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Inspection Summary

Inspection dateAugust 4, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3341155
Visit number1
Inspection Visit ID8360415
DBPR license5814731

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate5 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 1

#6High Priority22-57-6

High Priority – Heat strip failed to turn black to indicate the sanitization temperature of 160 degrees Fahrenheit was achieved on the dish surface and/or high temperature holding thermometer did not reach 160F. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired. Operator set up triple sink **Warning**

Warning

Intermediate 2

#7Intermediate11-27-4

Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed operator clean up handout

#8Intermediate16-62-1

Intermediate – No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine. No heat test strip

Basic 5

#1Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. Small soufflé cup used to scoop feta cheese at front counter make table **Corrected On-Site**

Corrected On-Site
#2Basic10-12-5

Basic – In-use ice scoop stored on soiled surface between uses. Ice scoop on top of ice bin at front counter **Corrected On-Site**

Corrected On-Site
#3Basic10-01-5

Basic – In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Cane sugar,brown sugar and flour with scoop handle in direct contact with products,located under prep table at kitchen area **Corrected On-Site**

Corrected On-Site
#4Basic22-08-4

Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Microwave at front counter

#5Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. Flour and cane sugar removed from original packaging with no labels,located under prep table at kitchen **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on October 24, 2026 12:27 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 10 · In-use food dispensing utensils
2 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.