Inspection Report

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Florida Food Watch

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Florida DBPR Inspection Report
Completed

SLEEP INN

170 WILLIAMSON BOULEVARD · ORMOND BEACH · Volusia County · FL 32174

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Inspection Summary

Inspection dateJanuary 11, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3341518
Visit number1
Inspection Visit ID8360778
DBPR license7406397

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate1 Basic0 Critical0 Non-Critical4 Total
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All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

High Priority 1

#2High Priority03B-01-6

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Gravy at 119°f. Operator turned temperature up on unit.

Intermediate 2

#3Intermediate16-37-1

Intermediate – No chlorine test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.

#4Intermediate05-08-4

Intermediate – No probe thermometer provided to measure temperature of food products.

Basic 1

#1Basic08B-38-4

Basic – Food stored on floor, cases of waffle mix, orange juice and half and half.

Inspector observations synchronized from DBPR on October 14, 2026 1:12 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 5 · Food and equipment thermometers
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.