Inspection Report

Florida DBPR Inspection Report
Warning

EL PORTAL MAYA INC

3660 DAVIE RD · DAVIE · Broward County · FL 33314

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Inspection Summary

Inspection dateAugust 17, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3341910
Visit number1
Inspection Visit ID8361170
DBPR license1624509

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority2 Intermediate15 Basic0 Critical0 Non-Critical19 Total
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All DBPR Inspector Observations

19 full violation description(s) documented by the inspector during this visit.

High Priority 2

#16High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cook line , 3 door cooler ; sliced american cheese 50F (cold holding )sliced ham 46 ( cold holding )sausages 48F( cold holding) held under 4 hours ago in unit per cook. Operator moved to to walk in cooler to quick chill. Foods not prepared or portioned today. **Repeat Violation** **Warning**

Repeat ViolationWarning
#17High Priority29-34-4

High Priority – Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb under steam table in kitchen. **Warning**

Warning

Intermediate 2

#18Intermediate11-26-1

Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Three employees without employee training has no reporting agreements signed. Emailed forms to manager. **Warning**

Warning
#19Intermediate53B-13-5

Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Silvia , Alejandra and Dilina missing employee training. **Repeat Violation** **Warning**

Repeat ViolationWarning

Basic 15

#1Basic14-01-5

Basic – Bowl or other container with no handle used to dispense rice, flour and salt in kitchen. Operator removed **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#2Basic36-32-5

Basic – Ceiling/ceiling tile shows damage or is in disrepair. 1.Hole in ceiling tiles above entry door to kitchen and in dry storage area in kitchen. 2. Hole in ceiling in stock opposite ware washing area, no foods stored in room. **Warning**

Warning
#3Basic32-12-5

Basic – Covered waste receptacle not provided in women's bathroom. **Warning**

Warning
#4Basic50-09-4

Basic – Current Hotel and Restaurant license not displayed. **Warning**

Warning
#5Basic14-09-4

Basic – Cutting board has cut marks and is no longer cleanable in ware washing station on top drain boards. **Warning**

Warning
#6Basic36-17-5

Basic – Floor tiles missing and/or in disrepair in prep station. **Warning**

Warning
#7Basic08B-47-4

Basic – Food not stored at least 6 inches off of the floor. Container of fryer oil on floor in dry storage area in kitchen. Operator elevated **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#8Basic14-69-4

Basic – Ice buildup in reach-chest in freezer in kitchen. **Warning**

Warning
#9Basic36-62-4

Basic – Light not functioning in stock room opposite ware washing area. **Warning**

Warning
#10Basic25-05-4

Basic – Single-service articles( to go containers )improperly stored on floor in prep station on the sides of 3 door true cooler/ freezer. **Warning**

Warning
#11Basic36-34-5

Basic – Some Ceiling tiles soiled with water stains in kitchen. **Warning**

Warning
#12Basic14-33-4

Basic – Storage Shelf with rust that has pitted the surface where cleaned pots and pans are stored in ware washing area near oven. **Warning**

Warning
#13Basic08B-12-5

Basic – Stored food not covered. Cooked yuca inside walk in cooler, operator covered **Corrected On-Site** **Repeat Violation** **Warning**

Corrected On-SiteRepeat ViolationWarning
#14Basic36-27-5

Basic – Wall soiled behind 3 compartment sink in Kitchen. **Warning**

Warning
#15Basic02D-01-5

Basic – Working containers of food removed from original container( white sugar)not identified by common name. White container next to entry door to kitchen, operator labelled sugar. **Corrected On-Site** **Repeat Violation** **Warning**

Corrected On-SiteRepeat ViolationWarning

Inspector observations synchronized from DBPR on October 23, 2026 1:11 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
4 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
5 observation(s)
Category 50 · Current license displayed
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.