PRIMO
4040 CENTRAL FLORIDA PKWY · ORLANDO · Orange County · FL 32837
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
13 full violation description(s) documented by the inspector during this visit.
High Priority 4
12A-13-4High Priority – Employee handled soiled equipment or utensils and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. -dishwasher. Operator educated employee, employee washed hands. **Corrected On-Site** **Warning**
03G-04-5High Priority – Fish not held frozen before, during and after being packaged onsite using a reduced oxygen packaging method. See stop sale. -cobia filets in walk-in cooler, operator discarded**Repeat Violation** **Repeat Violation** **Warning**
01B-13-4High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. -ROP fish done on site, not frozen entire time. **Warning**
41-10-4High Priority – Toxic substance/chemical improperly stored. -spray bottle of degreaser stored on top of dishwasher, employee removed **Corrected On-Site** **Warning**
Intermediate 4
22-02-4Intermediate – Food-contact surface soiled with food debris. -white cutting boards stained **Warning**
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. -handwash sink near 'Cheftop" ovens. Operator installed paper towels. **Corrected On-Site** **Warning**
31B-03-4Intermediate – No soap provided at handwash sink. -handwash sink in front prep area **Corrected On-Site** **Warning**
27-16-4Intermediate – Water with a temperature of at least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. -handwash sink in front prep area, maintenance technician repaired **Corrected On-Site** **Warning**
Basic 5
24-05-4Basic – Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. -pots and pans stored on wire rack not inverted, operator inverted **Corrected On-Site** **Warning**
10-20-4Basic – In-use tongs stored on equipment door handle between uses. -multiple stes of tongs hanging off oven door handles, operator relocated **Corrected On-Site** **Warning**
16-46-4Basic – Old labels stuck to food containers after cleaning. -plastic container on storage rack, operator removed **Corrected On-Site** **Warning**
25-02-4Basic – Unwrapped single-service utensils not presented so that only the handles are touched. -unwrapped spoons on front service line, operator reorganized **Corrected On-Site** **Warning**
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust. -wall above sinkline in dishwashing area has an accumulation of black, mold-like substance **Warning**
Inspector observations synchronized from DBPR on October 16, 2026 12:46 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.