Inspection Report

Florida DBPR Inspection Report
Completed

JIMMIE THE BEEF GUY

8951 BONITA BEACH SE STE 550 · BONITA SPRINGS · Lee County · FL 34135

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Inspection Summary

Inspection dateAugust 24, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3342231
Visit number1
Inspection Visit ID8361491
DBPR license4605788

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate2 Basic0 Critical0 Non-Critical4 Total
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All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

High Priority 1

#3High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cook line small drop in cooler: cooked beef (50F – Cold Holding); sliced cheese (46F – Cold Holding); cooked onions (52F – Cold Holding) for 3 and a half hours per operator. Operator moved all items into walk-in freezer for quick cooling. **Corrective Action Taken**

Corrective Action Taken

Intermediate 1

#4Intermediate11-26-1

Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided operator employee reporting agreement, (HR 5030-309) manager health reporting responsibilities (HR 5030-101)and employee health reporting responsibilities (HR 5030-103], discussed with operator importance of employee heath. Operator filled out form with all employees currently at establishment. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation

Basic 2

#1Basic08B-38-4

Basic – Food stored on floor. In back of kitchen buckets pickled vegetables stored on floor. On front line bibb in box soda stored on floor.

#2Basic31B-04-4

Basic – No handwashing sign provided at a hand sink used by food employees at front of cook line or in bathroom. Provided operator with sign, sign was hung. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on October 23, 2026 12:42 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.