TALKIN TACOS
97 SW 8 ST · MIAMI · Dade County · FL 33130
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
See what changed since the last inspection.
Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.
All DBPR Inspector Observations
13 full violation description(s) documented by the inspector during this visit.
High Priority 1
01B-01-4High Priority – Dented/rusted cans present. See stop sale. Observed a dented can of whole sweet corn by Nemco at 104oz. stored on storage rack at kitchen area. **Warning**
Intermediate 5
16-37-1Intermediate – No chlorine chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. None provided at the time of inspection. **Warning**
27-06-4Intermediate – No hot running water at three-compartment sink. Observed hot water at 79F after running water for approximately 5 minutes, at three compartment sink. **Warning**
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towel at handwash sink located next to prep coolers. Observed no paper towel at handwash sink located next to three compartment sink. **Repeat Violation** **Warning**
31B-03-4Intermediate – No soap provided at handwash sink. Observed no soap at handwash sink located next to prep coolers. Observed no soap at handwash sink located next to three compartment sink. **Repeat Violation** **Warning**
27-16-4Intermediate – Water with a temperature of at least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Observed hot water at all handwash sinks at 79F, after running water for approximately 5 minutes, throughout kitchen area. **Warning**
Basic 7
32-04-4Basic – Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors located at men's and women's restrooms used by food employees and customers. **Warning**
24-07-4Basic – Cleaned and sanitized equipment or utensils not properly stored. Observed 2 large plastic containers stored on kitchen floor, under storage rack used to store packages of Ramen Noodles. **Warning**
50-09-4Basic – Current Hotel and Restaurant license not displayed or provided at time of inspection. **Warning**
21-04-4Basic – In-use wet wiping cloth/towel used under cutting board. Observed wiping cloth under a green cutting board located at kitchen prep counter. **Warning**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soil fan covers inside walk in cooler. Observed soiled gasket of walk in cooler door. **Repeat Violation** **Warning**
29-11-4Basic – Water leaking from pipe and/or faucet/handle. Observed water leaking into a bucket located under steamtable unit, across from cookline. **Warning**
42-01-4Basic – Wet mop not stored in a manner to allow the mop to dry. Observed wet mop, not in use, stored in mop bucket, not kept inverted to allow mop to dry. **Warning**
Inspector observations synchronized from DBPR on October 13, 2026 3:17 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.