JACKSONVILLE HILTON GARDEN INN
9745 GATE PKWY · JACKSONVILLE · Duval County · FL 32246
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
18 full violation description(s) documented by the inspector during this visit.
High Priority 4
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw prep beef stored over cooked prep chicken breast on shelf in small glass single door cooler on cook line. Raw bacon stored over liquid eggs carton in make table to reach in cooler on cook line. All items properly stored by employee **Corrected On-Site** **Warning**
02C-01-5High Priority – Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Observed container of cooked noodles with no date mark stored in glass upright single door reach in cooler in back storage food area. Employee said was probably made last week Monday. Employee discarded **Warning**
01B-13-4High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. Observed container of cooked noodles with no date mark stored in glass upright single door reach in cooler in back storage food area. Employee said was probably made last week Monday. Employee discarded **Warning**
41-10-4High Priority – Toxic substance/chemical improperly stored. Yellow solution sanitizer spray bottle stored on prep table in kitchen next to food. Employee removed **Corrected On-Site** **Warning**
Intermediate 3
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Equipment stored in hand wash sink on cook line. Employee removed **Corrected On-Site**
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. At hand wash sink on cook line. Employee provided paper towel **Corrected On-Site**
51-16-7Intermediate – No plan review submitted and approved – renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Operator has no plans on file. Assistance from Plan Review Office in Tallahassee and unable to find any plans for food service area and dry storage area with reach in cooler on file. **Warning**
Basic 11
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling tile and vent with dust build up in kitchen near cook line area over prep area and near equipment dry storage **Repeat Violation**
06-09-1Basic – Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Raw commercially packaged fish stored in small glass reach in cooler on cook line
14-09-4Basic – Cutting board has cut marks and is no longer cleanable. White cutting board at make table reach in cooler
13-03-4Basic – Employee with no hair restraint while engaging in food preparation. Employee preparing food with no hair restraint in kitchen **Repeat Violation**
08B-38-4Basic – Food stored on floor. Case of cooking oil stored on floor in back storage food area
14-69-4Basic – Ice buildup in reach-in freezer and/or walk-in freezer. In small single door reach in cooler on cook line. In upright single door reach in cooler in kitchen. Ice build up in back fan cover area and shelf **Repeat Violation**
10-20-4Basic – In-use tongs stored on equipment door handle between uses. Tongs stored on oven door handle on cook line
10-01-5Basic – In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Employee removed **Corrected On-Site**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in make table cooler gasket soiled
12B-13-4Basic – Opened employee beverage container in a cold holding unit with food to be served to customers. Open employee drink can stored next to restaurant food in small single door reach in cooler on cook line. Employee removed **Corrected On-Site**
25-05-4Basic – Single-service articles improperly stored. Napkins stored on floor in back storage food area
Inspector observations synchronized from DBPR on October 18, 2026 12:44 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.