TUNIS EDGEWOOD
1551 EDGEWOOD AVE W · JACKSONVILLE · Duval County · FL 32208
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
See what changed since the last inspection.
Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.
All DBPR Inspector Observations
19 full violation description(s) documented by the inspector during this visit.
High Priority 3
12A-07-5High Priority – Employee failed to wash hands before putting on gloves to initiate a task working with food. Employee handling raw chicken with gloved hands, removed and disposed gloves, and placed new gloves on to work with fish without washing hands. Inspector coached employee on proper hand washing procedures. **Corrective Action Taken**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. In glass door reach in cooler in kitchen, raw shelled eggs stored over ready to eat sauces/dressings. Eggs moved and stored correctly. **Corrected On-Site** **Repeat Violation** **Admin Complaint**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. On cook line near fryers, chicken 62F and chicken gizzards 59F. Items removed from temperature control approximately 30 minutes prior. Items placed in reach in cooler to cool. **Corrective Action Taken** **Repeat Violation** **Admin Complaint**
Intermediate 5
11-27-4Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. No written plan available. Inspector emailed Form 5030-104. **Corrective Action Taken**
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. Hand washing sink by triple sink blocked by cases of food. Food moved and stored correctly. **Corrected On-Site**
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Hand washing sink near front area has large bucket stored inside. Bucket removed. Hand washing sink near front area used to wash bucket. **Corrective Action Taken**
53A-05-6Intermediate – No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ No certified food manager present with four employees working.
05-08-4Intermediate – No probe thermometer provided to measure temperature of food products. No probe thermometer provided.
Basic 11
50-09-4Basic – Current Hotel and Restaurant license not displayed. License displayed expired 06/01/2023.
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee water bottle on prep table in kitchen. Bottle discarded. **Corrected On-Site**
13-03-4Basic – Employee with no hair restraint while engaging in food preparation. Three employees working in kitchen.
36-11-4Basic – Floors not maintained smooth and durable. Floor in kitchen area is not sealed in multiple areas. **Repeat Violation**
33-19-4Basic – Garbage on the ground and/or pad around dumpster. Dumpster outside of establishment. **Repeat Violation**
05-09-4Basic – No conspicuously located ambient air temperature thermometer in holding unit. In glass door reach in cooler. **Repeat Violation**
51-18-6Basic – No copy of latest inspection report available. Last inspection report not available.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters above fryers in kitchen. **Repeat Violation**
06-01-5Basic – Time/temperature control for safety food thawed in an improper manner. Frozen shrimp and fish thawing in standing water. Water removed and faucet turned on. **Corrected On-Site** **Repeat Violation**
21-07-4Basic – Wiping cloth chlorine sanitizing solution not at proper minimum strength. Red sanitizer bucket stored near drive through area tested 0ppm. Chlorine sanitizer added to solution and tested 100ppm. **Corrected On-Site**
02D-01-5Basic – Working containers of food removed from original container not identified by common name. Bulk sugar container not labeled in front drive through area.
Inspector observations synchronized from DBPR on October 22, 2026 12:38 PM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.