Inspection Report

Florida DBPR Inspection Report
Completed

INDIAN BISTRO

2613 GULF TO BAY BLVD UNIT 1680 · CLEARWATER · Pinellas County · FL 33759

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Inspection Summary

Inspection dateOctober 18, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3342905
Visit number1
Inspection Visit ID8362165
DBPR license6216740

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate6 Basic0 Critical0 Non-Critical9 Total
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All DBPR Inspector Observations

9 full violation description(s) documented by the inspector during this visit.

High Priority 2

#7High Priority01B-07-4

High Priority – Food with mold-like growth. See stop sale. Cooked lentils have mold like substance on top of product. Item discarded.

Stop Sale
#8High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Punjabi samosa 64f, sitting out at room temperature, items put back in reach in freezer. **Corrective Action Taken** **Repeat Violation**

Corrective Action TakenRepeat Violation

Intermediate 1

#9Intermediate02C-02-5

Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Onion sauce, various other sauces, all cooked chicken, lamb and goat items no date marks. Cooked lentils no date mark. **Repeat Violation**

Repeat Violation

Basic 6

#1Basic13-03-4

Basic – Employee with no hair restraint while engaging in food preparation. Person making raw dough.

#2Basic08B-38-4

Basic – Food stored on floor. Cooking oil stored on floor. Items corrected. **Corrected On-Site**

Corrected On-Site
#3Basic14-69-4

Basic – Ice buildup in reach-in freezer. Glass freezer in back hallway.

#4Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Dry storage racks soiled.

#5Basic14-20-4

Basic – Ripped/worn tin foil used as shelf cover. Dry storage area.

#6Basic25-05-4

Basic – Single-service articles improperly stored. Single service Togo containers stored on floor between booths. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on October 20, 2026 12:29 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
2 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 49 · Flammable/combustible materials – reporting only
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.