ROBINSON SEAFOOD Inspection – November 16, 2023

High Priority 1

#3High Priority29-34-4

High Priority – Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Backflow prevention device missing at spigot on front of building near front door. Backflow prevention device missing at green hose connection behind building. **Repeat Violation** **Admin Complaint**

Repeat ViolationAdmin Complaint

Intermediate 3

#4Intermediate11-27-4

Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Cleanup plan unavailable. Inspector provided a copy of cleanup plan during this inspection.

#5Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board at make-table at cookline stained.

#6Intermediate11-26-1

Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Four new employees working with food that have not signed the health reporting agreement. Inspector provided manager with a copy during this inspection.

Basic 2

#1Basic24-08-4

Basic – Equipment and utensils not properly air-dried – wet nesting. Wet nested drink cups on shelf in server station.

#2Basic33-16-4

Basic – Open dumpster lid. Dumpster lid on property left open.

Florida Food Watch