Inspection Report

Florida DBPR Inspection Report
Warning

BREAKFAST AT VICTORIA'S/SOPHIAS FINE ITALIAN CUISINE

5315 GULF DR · HOLMES BEACH · Manatee County · FL 34217

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Inspection Summary

Inspection dateAugust 18, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3343099
Visit number1
Inspection Visit ID8362359
DBPR license5105055

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority4 Intermediate6 Basic0 Critical0 Non-Critical11 Total
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All DBPR Inspector Observations

11 full violation description(s) documented by the inspector during this visit.

High Priority 1

#7High Priority01B-07-4

High Priority – Food with mold-like growth. See stop sale. Observed container of sour cream located in walk in cooler with mold like substance. Operator discarded sour cream. **Corrected On-Site** **Warning**

Corrected On-SiteWarningStop Sale

Intermediate 4

#8Intermediate11-27-4

Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Clean up plan emailed to operator. **Repeat Violation** **Warning**

Repeat ViolationWarning
#9Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Observed employee hand wash sink in kitchen with plastic container in it. Operator removed container from employee hand wash sink. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#10Intermediate02B-04-5

Intermediate – Menu contains an item made with a raw/undercooked animal food as an ingredient and description of item does not inform consumer of raw/undercooked animal food ingredient. Observed operator making homemade mayonnaise with raw shell eggs and menu doesn't inform the customer. Observed establishment offering cold smoked salmon on the menu. **Warning**

Warning
#11Intermediate11-26-1

Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Operator stated employee agreements are not on site. Emailed employee agreements to operator. **Warning**

Warning

Basic 6

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed interior of ice machine in hostess area soiled. Operator cleaned interior of machine. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#2Basic13-03-4

Basic – Employee with no hair or beard restraint while engaging in food preparation. Observed operator preparing food without a hair restraint or beard restraint. **Warning**

Warning
#3Basic24-08-4

Basic – Equipment and utensils not properly air-dried – wet nesting. Observed plastic cups next to iced tea machine in hostess area wet nesting. **Warning**

Warning
#4Basic08B-37-4

Basic – Food stored in a prohibited area. Observed unpackaged ready to eat ham stored directly on bottom of reach in cooler. Operator placed ham on a plate. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#5Basic08B-38-4

Basic – Food stored on floor. Observed bucket of diced potatoes in water on floor by cook line. Operator moved bucket of diced potatoes to shelf in walk in cooler. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#6Basic31B-04-4

Basic – No handwashing sign provided at a hand sink used by food employees. Observed employee hand wash sink in hostess area with no sign that employees must wash hands. Operator hung sign at sink. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Inspector observations synchronized from DBPR on October 23, 2026 1:07 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 11 · Employee health knowledge / ill employees
2 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.