Inspection Report

Florida DBPR Inspection Report
Warning

SHIP FACED BAR AND GRILL COFFEE AT AQUA

15625 FRONT BEACH RD · PANAMA CITY BEACH · Bay County · FL 32413

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Inspection Summary

Inspection dateJuly 20, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3343127
Visit number1
Inspection Visit ID8362387
DBPR license1305973

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority6 Intermediate3 Basic0 Critical0 Non-Critical11 Total
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All DBPR Inspector Observations

11 full violation description(s) documented by the inspector during this visit.

High Priority 2

#4High Priority01A-03-4

High Priority – Food prepared in a private home. See stop sale. Observed Chex mix made at home being sold in establishment.

Stop Sale
#5High Priority01B-04-5

High Priority – Stop Sale issued due to food originating from an unapproved source. Observed Chex mix being sold that was made at home.

Stop Sale

Intermediate 6

#6Intermediate11-27-4

Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.

#7Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Observed employee washing ice cream scoops in hand wash sink.

#8Intermediate53B-01-5

Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**

Warning
#9Intermediate11-26-1

Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.

#10Intermediate22-38-5

Intermediate – No sanitizer of any kind available for warewashing. Only use single-service items to serve food to customers until sanitizer is available for warewashing.

#11Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled. Observed blue liquid in spray bottle behind front counter with no label.

Basic 3

#1Basic50-09-4

Basic – Current Hotel and Restaurant license not displayed. Observed expired license displayed behind front counter. No current copy of license available.

#2Basic31B-04-4

Basic – No handwashing sign provided at a hand sink used by food employees. Observed hand wash sink behind front counter with no sign.

#3Basic25-05-4

Basic – Single-service articles improperly stored. Observed soufflé cups and lids stored on floor in kitchen.

Inspector observations synchronized from DBPR on October 25, 2026 12:49 PM.

Violation category totals
Category 1 · Approved food source
2 observation(s)
Category 11 · Employee health knowledge / ill employees
2 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
2 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)
Category 50 · Current license displayed
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.