CASS CAY RESTAURANT & BAR
3200 MATECUMBE KEY RD · PUNTA GORDA · Lee County · FL 33955
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
5 full violation description(s) documented by the inspector during this visit.
High Priority 1
08A-17-6High Priority – Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer – not all products commercially packaged. Observed raw chicken over raw fish at reach in freezer. Operator removed the fish from underneath the chicken. **Corrected On-Site**
Intermediate 2
11-27-4Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Operator printed out the vomit and diarrhea written procedure. **Corrected On-Site** **Repeat Violation**
11-26-1Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Operator completed the documents during inspection. **Corrected On-Site** **Repeat Violation**
Basic 2
51-11-4Basic – Carbon dioxide/helium tanks not adequately secured. Operator secured the tanks. **Corrected On-Site**
21-38-4Basic – Wiping cloth sanitizing solution stored on the floor. Observed at kitchen next to wait station. Operator removed the sanitizer off the floor by replacing it with a new container and placed on shelf. **Corrected On-Site**
Inspector observations synchronized from DBPR on October 24, 2026 12:17 PM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.