WINGHOUSE BAR AND GRILL
7369 ULMERTON RD · LARGO · Pinellas County · FL 33771
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
18 full violation description(s) documented by the inspector during this visit.
High Priority 3
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw shell eggs stored over blue cheese in walk-in cooler. Operator placed eggs on bottom shelf. **Corrected On-Site** **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Kitchen prep table at 3:25pm a. chicken batter (83F) Reach-in cooler on cook line at 3:41pm a. Blue cheese crumbles 50f b. Sliced cheese 53f c. Raw beef patty 46f Operator moved items to walk-in cooler in ice bath. Re temp at 4:20pm a. chicken batter 62f b. Blue Cheese crumbles 42f c. Sliced Cheese 443f d. Raw beef patty 40f **Corrective Action Taken** **Repeat Violation** **Warning**
29-42-4High Priority – Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Hose connected to faucet on mop sink located outside in rear of establishment missing vacuum breaker. **Warning**
Intermediate 2
11-26-1Intermediate – No proof provided that recently hired food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Establishment has three recently hired food employees. Will email operator employee health reporting agreement. **Warning**
31B-03-4Intermediate – No soap provided at handwash sink on cook line. Operator placed soap at hand wash sink. **Corrected On-Site** **Warning**
Basic 13
35A-06-4Basic – Accumulation of dead or trapped birds, insects, rodents, or other pests, in control devices. Dead insects trapped in bug-zapper above exit door in kitchen. **Repeat Violation** **Warning**
14-01-5Basic – Bowl or other container with no handle used to dispense food. Single serve bowl used as scoop in coleslaw in reach-cooler in front of grill. **Warning**
36-36-4Basic – Ceiling tile missing above three-compartment sink. **Repeat Violation** **Warning**
50-09-4Basic – Current Hotel and Restaurant license not displayed. Establishment displaying expenses license 02/01/2022. **Warning**
14-09-4Basic – Cutting board has cut marks and is no longer cleanable. Cutting board on reach-in cooler in front of grill and oven. **Warning**
16-01-4Basic – Dishmachine has no data plate/operating specifications. **Repeat Violation** **Warning**
24-08-4Basic – Equipment and utensils not properly air-dried – wet nesting. Pans stored on shelf above three-compartment sink not air-dried. **Warning**
36-22-4Basic – Floor area(s) covered with standing water. Floor near flat-top grill. **Repeat Violation** **Warning**
36-73-4Basic – Floor soiled/has accumulation of debris. Floor in kitchen soiled with food debris and grease. **Repeat Violation** **Warning**
36-17-5Basic – Floor tiles missing and/or in disrepair on cook line near flat-top grill. **Repeat Violation** **Warning**
08B-38-4Basic – Food stored on floor. 5 gallon bucket of pickles on floor in walk-in cooler. Operator placed pickles on shelf. **Corrected On-Site** **Warning**
14-42-4Basic – Hood filter missing from automatic fire suppression/exhaust system. Piece of hood filter missing. **Repeat Violation** **Warning**
22-16-4Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Reach-in cooler in front of fat-fryer and in front of grill. **Warning**
Inspector observations synchronized from DBPR on October 19, 2026 3:00 PM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
4 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.