LE'S BAGUETTE
9150 49 ST N UNIT J&K · PINELLAS PARK · Pinellas County · FL 33782
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
20 full violation description(s) documented by the inspector during this visit.
High Priority 2
14-31-5High Priority – Nonfood-grade bags used in direct contact with food. Multiple items in to go bags in freezers **Repeat Violation**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. bean sprouts (72F – Cold Holding), operator voluntarily discarded **Repeat Violation**
Intermediate 5
02C-03-5Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Whipping cream opened 9/25, date added **Corrected On-Site**
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Wood cutting board soiled
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Hand sink at front counter contains ice and dirty utensils, items removed **Corrected On-Site**
22-38-5Intermediate – No sanitizer of any kind available for warewashing. Only use single-service items to serve food to customers until sanitizer is available for warewashing. No approved sanitizer for food contact services available, operator purchased approved chlorine **Corrected On-Site**
02C-04-5Intermediate – Operator is not properly tracking/marking the number of days ready-to-eat, time/temperature control for safety food prepared onsite was held at refrigeration temperatures prior to freezing in order to properly date mark the food when it is thawed and held at refrigeration temperatures again. Multiple items in reach in freezers
Basic 13
14-01-5Basic – Bowl or other container with no handle used to dispense food. Plastic deli container in sugar bin, removed **Corrected On-Site**
23-24-4Basic – Buildup of food debris/soil residue on equipment door handles. Microwaves and cooler door handles
36-37-5Basic – Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Popcorn ceiling over kitchen and prep areas
24-05-4Basic – Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Metal pots not inverted and stored on cinder blocks in rear storage closet **Repeat Violation**
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee beverage on prep table next to juicer
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Cell phone on prep table next to sugar cane juicer, removed **Corrected On-Site** **Repeat Violation**
13-03-4Basic – Employee with no hair restraint while engaging in food preparation. Male employee at front counter preparing food **Repeat Violation**
10-20-4Basic – In-use tongs stored on equipment door handle between uses. On cart handle at cook line, removed **Corrected On-Site** **Repeat Violation**
02D-03-4Basic – Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. Multiple items on grab and go table and cooler not labeled with packaged date and product name **Repeat Violation**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Cooler gaskets soiled Hood filters soiled
33-16-4Basic – Open dumpster lid.
08B-12-5Basic – Stored food not covered. Sugar bin on shelf in kitchen not covered
14-06-4Basic – Wood food-contact surface not properly sealed. Wood cutting board splitting
Inspector observations synchronized from DBPR on October 21, 2026 1:01 PM.
Violation category totals
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.