OCALA HILTON
3600 SW 36 AVE · OCALA · Marion County · FL 344744474
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
8 full violation description(s) documented by the inspector during this visit.
High Priority 1
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Item in warmer at end of cook line: sausage (131F – Hot Holding). Manager stated item placed in warmer 1 hour prior to temperature being taken. Manager voluntarily discarded item. **Corrective Action Taken**
Intermediate 2
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Nozzle of hot water machine in wait station. Blade of can opener on kitchen prep table.
08B-15-4Intermediate – Whole fruit displayed for self-service not wrapped and no utensils provided. Apples displayed for self service in buffet area.
Basic 5
36-36-4Basic – Ceiling tile missing. Ceiling tile missing in dish area.
08B-49-4Basic – Employee personal food not properly identified and segregated from food to be served to the public. Employee cup of yogurt in cook line reach-in cooler. Employee moved yogurt to pan for employee food. **Corrected On-Site**
14-36-5Basic – Interior of refrigerator or freezer in disrepair/has exposed insulation. Door to walk-in freezer.
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees. No hand washing sign at hand washing sink in prep area outside of walk-in cooler.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Top of dish machine in dish area. Gasket of reach-in freezer on cook line.
Inspector observations synchronized from DBPR on October 18, 2026 12:35 PM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.