Inspection Report

Florida DBPR Inspection Report
Enforcement

VILLAGGIO'S PIZZERIA

179 SW 250 ST · NEWBERRY · Alachua County · FL 32669

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Inspection Summary

Inspection dateSeptember 20, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3344399
Visit number1
Inspection Visit ID8363659
DBPR license1102442

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority1 Intermediate6 Basic0 Critical0 Non-Critical10 Total
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All DBPR Inspector Observations

10 full violation description(s) documented by the inspector during this visit.

High Priority 3

#7High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Inside make-table near front counter: feta cheese (46F – Cold Holding). Manager was unsure how long the feta had been stored inside unit and voluntarily discarded. **Repeat Violation** **Admin Complaint**

Repeat ViolationAdmin Complaint
#8High Priority03F-02-5

High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking. Pizza at front counter missing time marks. Manager added proper time marks during his inspection.

#9High Priority41-10-4

High Priority – Toxic substance/chemical improperly stored. Box containing wood stain stored on top of boxed sodas in kitchen near mixing machine. Manager removed box of wood stain from area during this inspection. **Corrected On-Site** **Repeat Violation** **Admin Complaint**

Corrected On-SiteRepeat ViolationAdmin Complaint

Intermediate 1

#10Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled. Spray bottle containing degreaser missing label on shelf near there-compartment sink. Manager added proper label during this inspection. **Corrected On-Site**

Corrected On-Site

Basic 6

#1Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. Condiment cup without handle used as scoop inside container of yeast. Manager discarded condiment cup during this inspection. **Corrected On-Site**

Corrected On-Site
#2Basic12B-02-4

Basic – Employee eating in a food preparation or other restricted area. Employee eating salad on prep table in kitchen. Manager had employee move to dining room. **Corrected On-Site**

Corrected On-Site
#3Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee personal phone stored on top of boxed sodas in prep area. Employee removed phone from top of soda during this inspection. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#4Basic24-08-4

Basic – Equipment and utensils not properly air-dried – wet nesting. Drink cups wet nested at front counter.

#5Basic14-38-4

Basic – Food storage container/container lid cracked or broken. Two cracked pan lids on chicken and mozzarella inside walk-in cooler. **Repeat Violation**

Repeat Violation
#6Basic42-01-4

Basic – Wet mop not stored in a manner to allow the mop to dry. Wet mop stored down inside mop bucket near ice machine in back storage area.

Inspector observations synchronized from DBPR on October 22, 2026 12:32 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
2 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
2 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 40 · Employee personal belongings
1 observation(s)
Category 41 · Chemicals and toxic substances
2 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.