OUTBACK STEAKHOUSE
8195 VINELAND AVE · ORLANDO · Orange County · FL 32821
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
7 full violation description(s) documented by the inspector during this visit.
High Priority 2
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Lobster over mushroom sauce in two door stack cooler on cookline **Corrected On-Site**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. ribs (45-48F – Cold Holding) on cookline, over chill line. Operator states in unit less than two hours. Reduced amount in container **Corrective Action Taken**
Intermediate 1
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. In employee bathroom **Corrected On-Site**
Basic 4
24-05-4Basic – Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Ice bucket at ice machine **Corrected On-Site**
10-20-4Basic – In-use tongs stored on equipment door handle between uses. On cookline **Corrected On-Site**
16-48-4Basic – Old food stuck to clean dishware/utensils. Cambro containers on clean dish rack. Operator sent back to be rewashed **Corrective Action Taken**
22-16-4Basic – Reach-in cooler drawer interior on cookline next to salad station
Inspector observations synchronized from DBPR on October 23, 2026 12:40 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.