CALIFORNIA PIZZA KITCHEN
4712 RIVER CITY DR SUITE 105 · JACKSONVILLE · Duval County · FL 32246
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
See what changed since the last inspection.
Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.
All DBPR Inspector Observations
9 full violation description(s) documented by the inspector during this visit.
High Priority 1
41-10-4High Priority – Toxic substance/chemical improperly stored. Observed a spray bottle containing window cleaner stored on top of table near cups and glass ware. Employee removed spray bottles. **Corrected On-Site**
Basic 8
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed ice machine in back room soiled at top of unit behind splash plate. **Repeat Violation**
24-06-4Basic – Clean utensils or equipment stored in dirty drawer or rack. Observed clean dishes stored in dirty drawer. Manager removed and placed back in ware washing area. **Corrective Action Taken** **Repeat Violation**
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed multiple employee drinks stored on a food preparation table or over/next to clean equipment/utensils. Chef had employees remove and store drinks properly. **Corrected On-Site** **Repeat Violation**
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee items stored on top of reach in cooler next to pizza oven. Chef had employee remove and store properly. **Repeat Violation**
13-07-4Basic – Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed employee engaging in food preparation with a bracelet on. Chef took bracelet off. **Corrected On-Site**
13-04-4Basic – Employee with no beard guard/restraint while engaging in food preparation. Observed employee engaging in food preparation with beard without beard guard. **Repeat Violation**
10-20-4Basic – In-use tongs stored on equipment door handle between uses. Observed multiple tongs on cook line stored on equipment handles. Chef removed tongs from equipment. **Corrected On-Site**
21-38-4Basic – Wiping cloth sanitizing solution stored on the floor. Observed sanitizer bucket stored on floor at the end of cook line. Chef had employee remove and stored properly. **Corrected On-Site**
Inspector observations synchronized from DBPR on October 23, 2026 1:01 PM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.