PAPA JOHN'S PIZZA
1650 MARGARET ST · JACKSONVILLE · Duval County · FL 32204
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
7 full violation description(s) documented by the inspector during this visit.
High Priority 2
35A-02-6High Priority – Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. One flying insect in kitchen area
03F-02-5High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. No time marking on string cheese, employee wrote time marking **Corrected On-Site**
Intermediate 2
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. soil debris on can opener blade
11-26-1Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Employees signed reporting form during inspection **Corrected On-Site**
Basic 3
13-03-4Basic – Employee with no hair restraint while engaging in food preparation. No hair restraint on employee preparing food items
10-06-5Basic – In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Handle of scoops touching pizza toppings
12B-13-4Basic – Opened employee beverage container in a cold holding unit with food to be served to customers. 3 open employee beverages stored in walk in cooler on shelf with food to be served to the public, manager discarded drinks **Corrected On-Site**
Inspector observations synchronized from DBPR on October 24, 2026 11:49 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.