Inspection Report

Florida DBPR Inspection Report
Completed

KATANA REST

920 71 ST · MIAMI BEACH · Dade County · FL 331412916

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Inspection Summary

Inspection dateMarch 15, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3344658
Visit number1
Inspection Visit ID8363918
DBPR license2324211

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate5 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 2

#6High Priority14-31-5

High Priority – Nonfood-grade bags used in direct contact with food. Observed nonfood-grade bags used to store vegetables inside of reach in cooler. Food items were moved to plastic container. **Corrected On-Site**

Corrected On-Site
#7High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees. Observed cooked shrimp (45 F – Cold Holding). As per manager, shrimp was thawed in ambient temperature and then moved into reach in cooler. Manager was coached on proper thawing procedures. Cooked shrimp was moved to reach in freezer for rapid cooling. **Corrective Action Taken**

Corrective Action Taken

Basic 5

#1Basic24-08-4

Basic – Equipment and utensils not properly air-dried – wet nesting. Observed mixing bowls wet nesting at shelf near exterior door.

#2Basic36-22-4

Basic – Floor area(s) covered with standing water. Observed standing water under sushi boat area. **Repeat Violation**

Repeat Violation
#3Basic36-11-4

Basic – Floors not maintained smooth and durable. Observed floors not smooth, not easily cleanable. **Repeat Violation**

Repeat Violation
#4Basic08B-38-4

Basic – Food stored on floor. Observed plastic jug of oil stored on floor in storage room in front of men's restroom. **Repeat Violation**

Repeat Violation
#5Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed hood filters and hood ceiling soiled with grease.

Inspector observations synchronized from DBPR on October 9, 2026 2:14 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.