Inspection Report

Florida DBPR Inspection Report
Warning

DAIQUIRI DECK

5250 OCEAN BLVD · SARASOTA · Sarasota County · FL 342423309

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Inspection Summary

Inspection dateSeptember 25, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3344663
Visit number1
Inspection Visit ID8363923
DBPR license6803263

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate4 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 2

#5High Priority22-41-4

High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly.Observed main bar Dishwashing Machine chlorine at 0 ppm. Manager called for service. As a repeat violation the importance of following proper protocol with this violation was reinforced with the Manager. **Repeat Violation**

Repeat Violation
#6High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed in Reachin Cooler on cook line Cold Holding Fish 45F, Chicken Wings 51F, Calamari 47F, Shrimp 50F, Lobster 46F, Black Beans 58F, Ambient 49F . Kitchen Counter Egg Wash 64F, Front Counter Sour Cream 53F. Chef removed product to freezer. Call for service. **Warning**

Warning

Basic 4

#1Basic36-32-5

Basic – Ceiling/ceiling tile shows damage or is in disrepair.Observed ceiling tile damaged above steamer. As a repeat violation the importance of following proper protocol with this violation was reinforced with the Manager. **Repeat Violation**

Repeat Violation
#2Basic36-63-4

Basic – Exhaust/ventilation hood system not designed to prevent grease or condensation from dripping onto food, clean equipment and utensils, and single-service items. Observed vent with condensation drops above condiments on front counter in kitchen. Manager covered condiments to avoid cross contamination. **Corrective Action Taken**

Corrective Action Taken
#3Basic36-24-5

Basic – Hole in or other damage to wall.Observed wall damaged by small preparation table across from Dishwashing Machine area.

#4Basic33-16-4

Basic – Open dumpster lid.

Inspector observations synchronized from DBPR on October 21, 2026 1:16 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 33 · Garbage, refuse and premises maintenance
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
3 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.