EINSTEIN BROS BAGELS #847 Inspection – September 15, 2023

High Priority 3

#5High Priority12A-28-4

High Priority – Employee wearing gloves, touched soiled wiping cloth and then engaged in food preparation, without washing hands, or changing gloves. Spoke to manager about proper hand washing procedures. **Corrective Action Taken**

Corrective Action Taken

#6High Priority08B-27-4

High Priority – Food placed in soiled container/equipment. Observed individual ketchup store in a solid bucket, at the drink station.

#7High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed undercooked smoked salmon over ready to eat ham. Employee rearranged for proper storage. **Corrected On-Site**

Corrected On-Site

Intermediate 1

#8Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Observed a bucket inside hand washing sink. Operator removed. **Corrected On-Site**

Corrected On-Site

Basic 4

#1Basic13-07-4

Basic – Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed employee wearing watch while preparing food.

#2Basic36-73-4

Basic – Floor soiled/has accumulation of debris. At walk in freezer.

#3Basic14-69-4

Basic – Ice buildup in walk-in freezer.

#4Basic21-09-4

Basic – Wet wiping cloths used for occasional spills on equipment food- and nonfood-contact surfaces not clean. Manager discarded. **Corrected On-Site**

Corrected On-Site

Florida Food Watch