Inspection Report

Florida DBPR Inspection Report
Warning

FIREHOUSE SUBS

600 E ALTAMONTE DR STE-1050 · ALTAMONTE SPRINGS · Seminole County · FL 32701

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Inspection Summary

Inspection dateApril 22, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3344935
Visit number1
Inspection Visit ID8364195
DBPR license6904804

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate2 Basic0 Critical0 Non-Critical4 Total
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All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

High Priority 2

#3High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Slaw 3lbs Mozzarella 12oz Shredded lettuce 5lb Dice tomatoes 14oz Green peppers cooked 1.2lbs Tuna 2.3lbs

Stop Sale
#4High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In front prep table cooler overnight per operator all items 44-51F – Cold Holding . Slaw, Mozzarella,Shredded lettuce, Dice tomatoes Green peppers cooked, Tuna. Operator immediately discarded **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Basic 2

#1Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Fan on counter

#2Basic42-01-4

Basic – Wet mop not stored in a manner to allow the mop to dry.

Inspector observations synchronized from DBPR on October 5, 2026 4:29 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.