Inspection Report

Florida DBPR Inspection Report
Completed

THAI PRIME

4142 WEST BOY SCOUT BLVD · TAMPA · Hillsborough County · FL 33607

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Inspection Summary

Inspection dateNovember 8, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3345634
Visit number1
Inspection Visit ID8364894
DBPR license3917771

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority3 Intermediate4 Basic0 Critical0 Non-Critical9 Total
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All DBPR Inspector Observations

9 full violation description(s) documented by the inspector during this visit.

High Priority 2

#5High Priority12A-19-4

High Priority – Employee washed hands with cold water. Observed employee washing hands at three compartment sink with water only , corrected action taken , inspector discussed with operator proper hand washing . **Corrective Action Taken**

Corrective Action Taken
#6High Priority12A-20-4

High Priority – Employee washed hands with no soap. Observed employee washing hands with water only at three compartment sink , corrected action , inspector discussed with operator proper sinks and soap to be utilized for effective hand washing. **Corrective Action Taken** **Repeat Violation**

Corrective Action TakenRepeat Violation

Intermediate 3

#7Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. Employee hand wash sink at wait station blocked by containers of sauce, corrected, employee removes sauces during inspection. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#8Intermediate02C-02-5

Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Chopped garlic , cooked sauces all held over 24 hrs not date marked in walk-in cooler . **Repeat Violation**

Repeat Violation
#9Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled. Toxic spray bottle not labeled at wait station .

Basic 4

#1Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drinks stored on food prep , corrected, employee discarded drink during inspection. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#2Basic13-03-4

Basic – Employee with no hair restraint while engaging in food preparation. Observed cook with no hair restraint, corrected cook placed hair net on at time of inspection. **Corrected On-Site**

Corrected On-Site
#3Basic08B-38-4

Basic – Food stored on floor. Foods store on floor in walk in freezer, bag of carrots stored in floor by three compartment sink . **Repeat Violation**

Repeat Violation
#4Basic21-12-4

Basic – Wet wiping cloth not stored in sanitizing solution between uses.

Inspector observations synchronized from DBPR on October 18, 2026 12:33 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 12 · Handwashing and hygienic practices
3 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.