Inspection Report

Florida DBPR Inspection Report
Completed

PETE'S A PLACE

3417 SW DAVIE BLVD · FORT LAUDERDALE · Broward County · FL 33312-2758

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Inspection Summary

Inspection dateSeptember 15, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3345929
Visit number1
Inspection Visit ID8365189
DBPR license1614192

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate2 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 2

#3High Priority09-01-4

High Priority – Employee touching ready-to-eat food with their bare hands – food was not being heated as a sole ingredient to 145 degrees F or immediately added to other ingredients to be cooked/heated to the minimum required temperature to allow bare hand contact. Establishment has no approved Alternative Operating Procedure. Operator made salad/ wrap with cleaned bare hands in salad station for customer order. Advised operator to wear gloves when handling ready to eat foods. Operator remade customer order while wearing gloves. **Corrected On-Site**

Corrected On-Site
#4High Priority41-27-4

High Priority – Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Wiping cloth above 200ppm chlorine. Operator remade to 50ppm chlorine. **Corrected On-Site**

Corrected On-Site

Intermediate 1

#5Intermediate53B-14-5

Intermediate – Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

Basic 2

#1Basic13-03-4

Basic – One Employee with no hair restraint while engaging in food preparation. **Repeat Violation**

Repeat Violation
#2Basic08B-12-5

Basic – Stored food not covered. Chopped onions not covered inside walk in cooler. Operator covered **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on October 22, 2026 12:50 PM.

Violation category totals
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.