Inspection Report

Florida DBPR Inspection Report
Completed

TOWNEPLACE SUITES BY MARRIOTT

7451 W NEWBERRY RD · GAINESVILLE · Alachua County · FL 32605

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Inspection Summary

Inspection dateMarch 19, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3345967
Visit number1
Inspection Visit ID8365227
DBPR license1103400

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate4 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 2

#5High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed: open gallon of milk in the countertop reach-in cooler in the dining area, milk 48F and oat milk 47F. These were out for service earlier. Both were moved to the reach-in cooler in the kitchen with the lids left off. **Corrective Action Taken**

Corrective Action Taken
#6High Priority41-10-4

High Priority – Toxic substance/chemical improperly stored. Observed: spray chemical on top of the low boy dish wash machine and pointed at the clean dishes above the dish wash machine. The spray was moved to cleaning. **Corrected On-Site**

Corrected On-Site

Intermediate 1

#7Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Observed lack of paper towels at the lone hand wash sink. Paper towels were added to the dispenser. **Corrected On-Site**

Corrected On-Site

Basic 4

#1Basic08B-38-4

Basic – Food stored on floor. Observed: a case of oranges stored on the floor in the kitchen. These were placed on a cart. **Corrected On-Site**

Corrected On-Site
#2Basic14-69-4

Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Observed: ice buildup up in the reach-in freezer in the storage room.

#3Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observe the area over the juice dispenser has an accumulation of dried splash up.

#4Basic36-10-4

Basic – Worn, torn and/or soiled floors/carpeting. Observed: the floor behind the kitchen door has an accumulation of debris.

Inspector observations synchronized from DBPR on October 9, 2026 2:02 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.