FIERY IRIE JAMAICAN RESTAURANT
100 S FLAMINGO RD · PEMBROKE PINES · Broward County · FL 33027
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
12 full violation description(s) documented by the inspector during this visit.
High Priority 3
41-05-4High Priority – Pesticide/insecticide labeled for household use only present in establishment. Can of flying insect killer on utensils storage rack, employee removed. **Warning**
35A-05-4High Priority – Roach activity present as evidenced by live roaches found. Observed one crawling roach on wall next to trip,e sink, employee killed and sanitized area. Outside of kitchen area. **Warning**
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. fried plantains (92F – Hot Holding), per manager food hot held less than 30 minutes, employee reheated to 160F **Corrected On-Site** **Warning**
Intermediate 1
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. -WIC-shelves -Dry goods storage rack substantial build up of food debris and black like substance. **Warning**
Basic 8
32-07-4Basic – Bathroom facility not clean. -women bathrooms, soiled sink and floor -Men bathrooms, soiled toilet and floor. **Warning**
14-09-4Basic – Cutting board has cut marks and is no longer cleanable. Prep table in cook line **Repeat Violation** **Warning**
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee car keys on shelf above prep table in cook line. Employee removed **Corrected On-Site** **Warning**
36-73-4Basic – Floor soiled/has accumulation of debris. -Under steam table equipment in front counter. -Under cooking equipment in kitchen area. -WIF, raw animal blood spills, black like substance -WIC- -Under rack storage cooking equipment -Under trip,e sink -storage area floor **Repeat Violation** **Warning**
08B-38-4Basic – Food stored on floor. **Warning**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters, substantial build up of food debris and grease. **Warning**
22-16-4Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Avantco RIC- lower shelf build up of food spills. **Warning**
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust. -WIC -behind storage rack, next to triple sink -behind triple sink, top and bottom -behind two compartments prep sink **Warning**
Inspector observations synchronized from DBPR on October 25, 2026 12:49 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.