Inspection Report

Florida DBPR Inspection Report
Warning

RYAN'S PIZZA & PUB

4 HARRISON ST STE 100 · COCOA · Brevard County · FL 32922

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Inspection Summary

Inspection dateJanuary 19, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3346085
Visit number1
Inspection Visit ID8365345
DBPR license1506573

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority2 Intermediate8 Basic0 Critical0 Non-Critical12 Total
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All DBPR Inspector Observations

12 full violation description(s) documented by the inspector during this visit.

High Priority 2

#9High Priority22-41-4

High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed dish washing machine at bar area on 1st floor not sanitizing properly reading 0ppm. Operator will have to bring dirty dish to 3 compartment sink to get wash rinse and sanitize. Also have to put the bar Dish washing machine on a Warning and a 7 day callback according to OSG **Warning**

Warning
#10High Priority35A-02-6

High Priority – Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed 2 live insects. According to supervisor on duty Denis next announced routine inspection

Intermediate 2

#11Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed can opener blade is soiled with old food debris . Operator corrected **Corrected On-Site**

Corrected On-Site
#12Intermediate31B-06-4

Intermediate – Soap dispenser at handwash sink not working/unable to dispense soap. Observed in male bathroom soap dispenser was unable to dispense soap. Operator corrected **Corrected On-Site**

Corrected On-Site

Basic 8

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Upstairs ice machine interior dispenser is soiled with light black substance.

#2Basic16-03-4

Basic – Accumulation of debris inside warewashing machine.

#3Basic16-21-4

Basic – Accumulation of debris on exterior of warewashing machine.

#4Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. Observed in prep area in the kitchen bucket containing salt or sugar having soufflé cups use for scooping not having a handle. Operator discarded **Corrected On-Site**

Corrected On-Site
#5Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling vents in kitchen are little soiled with dust

#6Basic14-11-5

Basic – Equipment in poor repair. Observed Topping station on cookline flip top cover interior is rusted.

#7Basic31B-04-4

Basic – No handwashing sign provided at a hand sink used by food employees. Observed no hand washing sign for Hand Wash Sink in kitchen area on cookline. Operator corrected **Corrected On-Site**

Corrected On-Site
#8Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. Observed on cookline squeez bottle containing clear liquid (water) not labeled operator corrected **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on October 14, 2026 12:39 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
2 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
2 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
3 observation(s)
Category 31 · Handwash sinks, supplies and signage
2 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.