Inspection Report

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Florida Food Watch

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Florida DBPR Inspection Report
Completed

STEINHATCHEE LANDING RESORT CONFERENCE CENTER & CHAPEL

228 NE HWY 51 · STEINHATCHEE · Taylor County · FL 32359

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Inspection Summary

Inspection dateMarch 7, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3346109
Visit number1
Inspection Visit ID8365369
DBPR license7200317

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate1 Basic0 Critical0 Non-Critical4 Total
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All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

High Priority 1

#2High Priority01B-07-4

High Priority – Food with mold-like growth. See stop sale. Stock pot with unidentifiable food.

Stop Sale

Intermediate 2

#3Intermediate02C-03-5

Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Cheese and sour cream.

#4Intermediate31B-03-4

Intermediate – No soap provided at handwash sink. **Repeat Violation**

Repeat Violation

Basic 1

#1Basic05-09-4

Basic – No conspicuously located ambient air temperature thermometer in holding unit.

Inspector observations synchronized from DBPR on October 9, 2026 2:53 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 5 · Food and equipment thermometers
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.