YUMMY THAI RESTAURANT
10466 ROOSEVELT BLVD · ST. PETERSBURG · Pinellas County · FL 33716
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
16 full violation description(s) documented by the inspector during this visit.
High Priority 1
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. tofu (47F – Cold Holding), moved to bottom of reach in cooler **Corrective Action Taken**
Intermediate 3
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards stained on cook line Knife magnet on wall soiled
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Hand sink at front counter, replaced **Corrected On-Site**
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Curry sauces in walk in cooler prepared on 10/21, date added **Corrected On-Site**
Basic 12
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling soiled in walk-in cooler
50-09-4Basic – Current Hotel and Restaurant license not displayed.
08B-49-4Basic – Employee personal food not properly identified and segregated from food to be served to the public. Personal food above curry in walk-in cooler, moved to bottom shelf **Corrected On-Site**
35B-01-4Basic – Exterior door has a gap at the threshold that opens to the outside.
36-17-5Basic – Floor tiles missing and/or in disrepair. Cook line
10-17-4Basic – In-use knife/knives stored in cracks between pieces of equipment. Clean knives stored between wall and triple sink
35B-02-4Basic – Insect control device installed over food preparation area. Over wait station counter next to coffee machine
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in cooler gaskets soiled
29-49-6Basic – Standing water in bottom of reach-in-cooler. Cooler on cook line
08B-12-5Basic – Stored food not covered. Curry sauce in walk in cooler
36-50-4Basic – Unclean building components, attachments or fixtures. Fan covers soiled in walk in cooler
14-17-4Basic – Walk-in cooler shelves with rust that has pitted the surface.
Inspector observations synchronized from DBPR on October 19, 2026 3:02 PM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
3 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.