Inspection Report

Florida DBPR Inspection Report
Completed

CHINA STAR II USA INC

4585 ST JOHNS PKWY · SANFORD · Seminole County · FL 32771

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Inspection Summary

Inspection dateSeptember 22, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3346843
Visit number1
Inspection Visit ID8366103
DBPR license6904603

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate8 Basic0 Critical0 Non-Critical10 Total
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All DBPR Inspector Observations

10 full violation description(s) documented by the inspector during this visit.

High Priority 1

#9High Priority14-31-5

High Priority – Nonfood-grade bags used in direct contact with food. -in reach in freezer

Intermediate 1

#10Intermediate53B-14-5

Intermediate – Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Yan Li, expired 7/23

Basic 8

#1Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. -cooked chicken in walk in **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#2Basic36-36-4

Basic – Ceiling tile missing. -over walk in cooler **Repeat Violation**

Repeat Violation
#3Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. -ceiling vents soiled throughout kitchen **Repeat Violation**

Repeat Violation
#4Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. -cell phone on shelf above rice cookers in kitchen **Corrected On-Site**

Corrected On-Site
#5Basic36-73-4

Basic – Floor soiled/has accumulation of debris. -under cook line equipment, especially where floor meets cove molding and wall

#6Basic08B-38-4

Basic – Food stored on floor. -oil boxes, soy sauce bucket **Corrected On-Site**

Corrected On-Site
#7Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -shelves of walk in cooler **Repeat Violation**

Repeat Violation
#8Basic25-02-4

Basic – Unwrapped single-service utensils not presented so that only the handles are touched. -plastic tableware for customers in dining room **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on October 21, 2026 1:23 PM.

Violation category totals
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
2 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
3 observation(s)
Category 40 · Employee personal belongings
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.