Inspection Report

Florida DBPR Inspection Report
Completed

CHILI'S

2893 WEST US HWY 90 · LAKE CITY · Columbia County · FL 32055

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Inspection Summary

Inspection dateOctober 4, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3346848
Visit number1
Inspection Visit ID8366108
DBPR license2200738

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate8 Basic0 Critical0 Non-Critical10 Total
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All DBPR Inspector Observations

10 full violation description(s) documented by the inspector during this visit.

High Priority 1

#9High Priority12A-28-4

High Priority – Employee touched soiled apron/clothes and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Cook touched his shirt and continued to plate Food.

Intermediate 1

#10Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards stained with mold-like substance. Plate in ice machine soiled with mold-like substance. Ice paddle grooved and soiled with black, mold-like substance. Microwave interior soiled with food debris and grease accumulation. **Repeat Violation**

Repeat Violation

Basic 8

#1Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Kitchen ceiling tiles and vents soiled with dust and grease accumulations.

#2Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Personal speaker on prep table.

#3Basic24-08-4

Basic – Equipment and utensils not properly air-dried – wet nesting. Food bins in storage area wet nested.

#4Basic14-11-5

Basic – Equipment in poor repair. Reach-in cooler on cookline with ice buildup. Grooved cutting boards and ice paddle. Food bins cracked. **Repeat Violation**

Repeat Violation
#5Basic36-22-4

Basic – Floor area(s) covered with standing water. Standing water on floor under leaking self-cleaning oven.

#6Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Underside of pass-through shelves soiled with food debris and grease accumulation. Soda machine backsplashes soiled with mold-like substances. Reach-in cooler and reach-in freezer gaskets soiled with food debris. Grill hood and vents soiled with grease accumulation. Walk-in cooler fan guard and ceiling above soiled with dust accumulation. **Repeat Violation**

Repeat Violation
#7Basic16-46-4

Basic – Old labels stuck to food containers after cleaning. Label and food residue on stored food bins near office.

#8Basic29-49-6

Basic – Standing water in bottom of reach-in-cooler. Standing water infront reach-in cooler. **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on October 21, 2026 12:32 PM.

Violation category totals
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)
Category 40 · Employee personal belongings
1 observation(s)
Category 46 · Exits not blocked or locked – reporting only
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.