Inspection Report

Florida DBPR Inspection Report
Completed

TEXAS ROADHOUSE

5549 S WILLIAMSON BLVD · PORT ORANGE · Volusia County · FL 32128

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Inspection Summary

Inspection dateDecember 5, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3346978
Visit number1
Inspection Visit ID8366238
DBPR license7407038

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate7 Basic0 Critical0 Non-Critical9 Total
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All DBPR Inspector Observations

9 full violation description(s) documented by the inspector during this visit.

High Priority 1

#8High Priority22-41-4

High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. -bar area dishwasher tested 0ppm, operator primed and refilled chemicals, retested 40ppm **Corrected On-Site**

Corrected On-Site

Intermediate 1

#9Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. -green and blue cutting boards on prep tables, operator discarded **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation

Basic 7

#1Basic16-21-4

Basic – Accumulation of debris on top of warewashing machine.

#2Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. -employee keys stored above handwash station in bread area, operator removed **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#3Basic14-69-4

Basic – Ice buildup in reach-in freezer/walk-in freezer. -on walk-in freezer floor -inside of bar area reach-in cooler

#4Basic16-38-5

Basic – Inaccurate/damaged temperature and/or pressure gauge(s) on dishmachine. -operator states new gauge has been ordered

#5Basic33-38-4

Basic – No waste receptacle installed at handwash sink provided with disposable towels. -handwash sink next to double door oven, operator installed trash can **Corrected On-Site**

Corrected On-Site
#6Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -exterior of middle microwave above cookline soiled, operator cleaned -produce walk-in cooler door gasket soiled, operator states new gaskets have been ordered **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#7Basic36-27-5

Basic – Wall soiled with accumulated grease, food debris, and/or dust. -wall next to fry prep station has an accumulation of grease and food debris -wall above meat walk-in cooler handwash sink has an accumulation of black, mold-like substance **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on October 17, 2026 11:39 AM.

Violation category totals
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
2 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
2 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 33 · Garbage, refuse and premises maintenance
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 40 · Employee personal belongings
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.