THE LICKING ORLANDO
4706 MILLENIA PLAZA WAY BLD 3 STE B · ORLANDO · Orange County · FL 32839
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
11 full violation description(s) documented by the inspector during this visit.
High Priority 1
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Shredded cheese 51F and noodle 52F less than 2 hours per operator pull out drawers under cook line, operator moved to walk in cooler for temperature recovery. **Corrective Action Taken**
Intermediate 2
11-27-4Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided operator with form
11-26-1Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided operator with form, operator filled out forms during ins **Corrective Action Taken**
Basic 8
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Jackets on shelf with gloves and food.
24-08-4Basic – Equipment and utensils not properly air-dried – wet nesting. Large metal pans on clean storage rack.
22-08-4Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Food warmer cabinet old food debris in bottom of cabinet.
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees. Sink on cook line and sink in ware wash area.
12B-13-4Basic – Opened employee beverage container in a cold holding unit with food to be served to customers. Bottle of water in walk in freezer on top of boxes of shrimp.
25-05-4Basic – Single-service articles improperly stored. To go containers on floor at cashier station. **Repeat Violation**
06-01-5Basic – Time/temperature control for safety food thawed in an improper manner. 2 cases of chicken thawing at room temperature on shelf in ware wash area. **Corrected On-Site** **Repeat Violation**
21-12-4Basic – Wet wiping cloth not stored in sanitizing solution between uses. On hand sink and cook line. **Corrected On-Site**
Inspector observations synchronized from DBPR on October 24, 2026 11:50 AM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.