Inspection Report

Florida DBPR Inspection Report
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1419 SR 436 · CASSELBERRY · Seminole County · FL 32707

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Inspection Summary

Inspection dateJuly 31, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3347088
Visit number1
Inspection Visit ID8366348
DBPR license6905314

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
5 High Priority1 Intermediate9 Basic0 Critical0 Non-Critical15 Total
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All DBPR Inspector Observations

15 full violation description(s) documented by the inspector during this visit.

High Priority 5

#10High Priority12A-27-4

High Priority – Employee cracked raw shell eggs and then handled ready-to-eat food and/or clean equipment or utensils without washing hands. – operator spoke to employee **Corrective Action Taken** **Warning**

Corrective Action TakenWarning
#11High Priority35A-02-6

High Priority – Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. – 8 around egg cracker machine next to the ice machine. Operator moved to back and cleaned floor . – next day callback per Selina Lui **Warning**

Warning
#12High Priority08A-04-5

High Priority – Raw animal food stored over or with unwashed produce. – unwashed avocados in salad cooler. Operator brought to back for washing **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#13High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. – single use butter (69F – Cold Holding) – whipped butter (51F – Cold Holding) – strawberry butter (52F – Cold Holding) – cinnamon butter (54F – Cold Holding) – <2 hours per operator. Set up ice baths. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning
#14High Priority29-34-4

High Priority – Vacuum breaker missing at hose bibb. – faucet over dish machine **Warning**

Warning

Intermediate 1

#15Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. – next to drying shelves in warewash area **Warning**

Warning

Basic 9

#1Basic16-21-4

Basic – Accumulation of debris on exterior of warewashing machine. – lightly soiled **Warning**

Warning
#2Basic23-24-4

Basic – Buildup of food debris/soil residue on equipment door handles. – reach in coolers throughout cook line **Warning**

Warning
#3Basic24-08-4

Basic – Equipment and utensils not properly air-dried – wet nesting. **Warning**

Warning
#4Basic33-09-4

Basic – Garbage not placed in a receptacle for storage until pick up to make the garbage inaccessible to insects and rodents. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#5Basic10-07-4

Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. – butter scoops on front **Warning**

Warning
#6Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. – prep sink **Warning**

Warning
#7Basic33-16-4

Basic – Open dumpster lid. **Warning**

Warning
#8Basic29-08-4

Basic – Plumbing system in disrepair. – waste line on ice machine disconnected causing standing water in ice machine area **Warning**

Warning
#9Basic29-49-6

Basic – Standing water in bottom of reach-in-cooler. – egg cooler **Warning**

Warning

Inspector observations synchronized from DBPR on October 25, 2026 12:11 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 23 · Non-food-contact surfaces clean
2 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
3 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 33 · Garbage, refuse and premises maintenance
2 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.