Inspection Report

Florida DBPR Inspection Report
Enforcement

ARBY'S #307

1486 NE 163 ST · NORTH MIAMI BEACH · Dade County · FL 331624625

Restaurant history →

Inspection Summary

Inspection dateAugust 21, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3347226
Visit number1
Inspection Visit ID8366486
DBPR license2325555

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
4 High Priority2 Intermediate4 Basic0 Critical0 Non-Critical10 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

10 full violation description(s) documented by the inspector during this visit.

High Priority 4

#5High Priority35A-02-6

High Priority – Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed 1 live fly in the kitchen. Observed kitchen food assembly line: 1 live fly land on gyro shaker the lid ( with holes in the lid) containing gyro seasoning, then land on a on top bag of tortilla for chicken wraps, hand washing sink in front of the fry station: 1 live fly landed on the hand washing, dry storage area: 1 live flying insect resting on package of to-go cartons. **Admin Complaint**

Admin Complaint
#6High Priority01B-13-4

High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. Observed kitchen food assembly line: 1 live fly land on gyro shaker the lid with gyro seasoning. Operator discarded. **Warning**

WarningStop Sale
#7High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed white cheese (44F – 46F – Cold Holding) inside the reach in cooler in the kitchen assembly line area for more than 4 hours. **Warning**

WarningStop Sale
#8High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed white cheese (44F – 46F – Cold Holding) in the assembly line in the kitchen. As per operator, placed on the line more than 4 hours ago directly from the walk in cooler. **Warning**

Warning

Intermediate 2

#9Intermediate53B-10-4

Intermediate – Records/documents for required employee training do not contain all of the required information. Observed no date of birth on any employee food handling training cards. **Warning**

Warning
#10Intermediate53B-14-5

Intermediate – Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed Yusinay Dominguez 2/22/23, Mythenen Fiji 7/31/23 with expired training. **Warning**

Warning

Basic 4

#1Basic14-11-5

Basic – Equipment in poor repair. Observed reach in cooler under prep table with ambient temperature with 46F – 50F. **Warning**

Warning
#2Basic14-69-4

Basic – Ice buildup in reach-in freezer by the fryers. **Warning**

Warning
#3Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in cooler by the fryers with gaskets soiled. **Warning**

Warning
#4Basic29-49-6

Basic – Standing water in bottom of reach-in-cooler. **Warning**

Warning

Inspector observations synchronized from DBPR on October 23, 2026 12:58 PM.

Violation category totals
Category 1 · Approved food source
2 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
2 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 53 · Food manager certification / employee training verification
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.