Inspection Report

Florida DBPR Inspection Report
Completed

DAVE & BUSTER'S

1507 CONERSTONE BLVD · DAYTONA BEACH · Volusia County · FL 32114

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Inspection Summary

Inspection dateSeptember 22, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3347439
Visit number1
Inspection Visit ID8366699
DBPR license7407520

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate4 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 1

#5High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -corn mix 46f placed in walk in cooler -butter 50f manager voluntarily discarded **Corrective Action Taken**

Corrective Action Taken

Intermediate 1

#6Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. -interior of sandwich warmer

Basic 4

#1Basic16-55-4

Basic – Dishmachine not washing/rinsing properly. Must wash, rinse and sanitize all dishware, equipment and utensils in three-compartment sink until dishmachine is functioning properly. -Bar,per manager using three compartment sink and replacing dishwasher if can't repair ,viewed work order. Also has a fully functioning dish machine in kitchen

#2Basic24-08-4

Basic – Equipment and utensils not properly air-dried – wet nesting.

#3Basic29-11-4

Basic – Water leaking from pipe and/or faucet/handle. -leaking pipe under handsink by dishmachine **Corrected On-Site**

Corrected On-Site
#4Basic36-10-4

Basic – Worn, torn and/or soiled floors/carpeting. -floor soiled in walk in freezer with some debris and a small amount of ice **Corrective Action Taken**

Corrective Action Taken

Inspector observations synchronized from DBPR on October 21, 2026 1:23 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.