Inspection Report

Florida DBPR Inspection Report
Completed

CS 132/904 BURGER

1 TIAA BANK FIELD DR · JACKSONVILLE · Duval County · FL 32202

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Inspection Summary

Inspection dateNovember 19, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3347717
Visit number1
Inspection Visit ID8366977
DBPR license2613120

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate2 Basic0 Critical0 Non-Critical4 Total
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All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

High Priority 1

#3High Priority12A-07-5

High Priority – Employee failed to wash hands before putting on gloves to initiate a task working with food. Observed employee with gloves placing raw beef on the grill, removed gloves and went to put on new gloves without washing hands. Inspector spoke with employee, employee washed hands and placed on new gloves. **Corrected On-Site**

Corrected On-Site

Intermediate 1

#4Intermediate03F-10-5

Intermediate – No written procedures available for use of time as a public health control to hold time/temperature control for safety food. No written procedures available. Operator had paperwork but not completed with procedure and how product was to be marked. Operator completed during inspection. **Corrected On-Site**

Corrected On-Site

Basic 2

#1Basic14-36-5

Basic – Interior of refrigerator or freezer in disrepair/has exposed insulation. Ice chest beside CO2 tanks has insulated showing on right interior door, bottom of the interior framing.

#2Basic36-50-4

Basic – Unclean building components, attachments or fixtures. Fan guards in the walk in cooler have dust and white substance build up.

Inspector observations synchronized from DBPR on October 18, 2026 11:59 AM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.