AZTECA D'ORO
12403 S ORANGE BLOSSOM TRL · ORLANDO · Orange County · FL 32837
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
See what changed since the last inspection.
Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.
All DBPR Inspector Observations
11 full violation description(s) documented by the inspector during this visit.
High Priority 4
22-41-4High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Dishwasher (Chlorine 0ppm); Dishwasher (Chlorine 0ppm)bar area **Warning**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed sliced cheese under raw beef in cook line reach in drawers. Operator removed cheeses **Corrected On-Site**
08A-20-5High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed raw eggs under raw chicken in walk in cooler. Operator moved to another shelf **Corrected On-Site**
01B-13-4High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. Observed 6each raw salmon not vented or taken off the package before thawing as specified per manufacturer
Basic 7
16-21-4Basic – Accumulation of debris on exterior of warewashing machine. Bar dish machine
06-09-1Basic – Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Observed 6each raw salmon not vented or taken off the package before thawing as specified per manufacturer. Operatordiscarded**Corrective Action Taken** **Corrective Action Taken**
10-07-4Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed utensils in water temperature of 88F. Operator increased heat. **Corrective Action Taken**
36-62-4Basic – Light not functioning. 1 light out from prep kitchen hood, operator changed during inspection **Corrected On-Site**
36-50-4Basic – Unclean building components, attachments or fixtures. Observed walk in cooler fan covers soiled, operator cleaned during inspection **Corrected On-Site**
22-16-4Basic – Walk in cooler shelves have accumulation of soil residues.
36-10-4Basic – Worn, torn and/or soiled floors/carpeting. Observed walk in cooler floor torn
Inspector observations synchronized from DBPR on October 16, 2026 12:46 PM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
3 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.