KNIGHTS KITCHEN JAMAICAN RESTAURANT LLC
6497 SUNSET STRIP · SUNRISE · Broward County · FL 33313
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
4 full violation description(s) documented by the inspector during this visit.
High Priority 3
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. In steam well at front counter, cooked plantains (77-78F – Hot Holding) in section of unit with thermostat not turned on. Per manager prepared at 11:00am. Out of temperature more then 4 hrs. **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In right hand side of steam table (heating unit not on), shredded cabbage slaw (85-88F – Cold Holding). Per manager, prepared in morning, chilled, and brought out to line at 1:00pm. Manager moved back to reach in kitchen to rechill. Advised to serve directly from cooler to maintain temperature. **Corrective Action Taken** **Warning**
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. In steam well at front counter, cooked plantains (77-78F – Hot Holding) in section of unit with thermostat not turned on. Per manager prepared at 11:00am. Out of temperature more then 4 hrs. See stop sale. **Repeat Violation** **Admin Complaint**
Intermediate 1
53B-02-5Intermediate – No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. One employee hired in May does not have food handler training. Signature present on reporting agreement. **Warning**
Inspector observations synchronized from DBPR on October 24, 2026 12:25 PM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.