EL PRIMO LA CASA DE LAS ALCAPURRIAS
1618 PLEASANT HILL RD · KISSIMMEE · Osceola County · FL 34746
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
15 full violation description(s) documented by the inspector during this visit.
High Priority 3
08A-20-5High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw eggs over raw pork in the reach in cooler, raw chicken over raw ground beef in the reach in cooler . **Corrected On-Site**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. pork (72-77F – Cold Holding); shredded crab (62F – Cold Holding); raw chicken (59F – Cold Holding); lettuce (57F – Cold Holding); beef (63F – Cold Holding); shrimp (61F – Cold Holding); tomatoes (47F – Cold Holding) **Corrective Action Taken** **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. pork (72-77F – Cold Holding); shredded crab (62F – Cold Holding); raw chicken (59F – Cold Holding); lettuce (57F – Cold Holding); beef (63F – Cold Holding); shrimp (61F – Cold Holding); tomatoes (47F – Cold Holding) **Corrective Action Taken** **Warning**
Intermediate 2
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board heavily soiled
22-31-4Intermediate – Non-pitting surface rust on food-contact equipment. Prep tables in the kitchen
Basic 10
23-24-4Basic – Buildup of food debris/soil residue on equipment door handles. Reach in coolers and freezersb
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Dripping a orange like substance
14-11-5Basic – Equipment in poor repair. Reach in cooler door broken. ( inside)
36-73-4Basic – Floor soiled/has accumulation of debris. In the kitchen , by the reach in cooler and freezers
36-17-5Basic – Floor tiles missing and/or in disrepair. Tile missing by the fryer
08B-38-4Basic – Food stored on floor. Plantains placed on the floor in the kitchen
22-08-4Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in cooler gaskets soiled, hood filters soiled
12B-13-4Basic – Opened employee beverage container in a cold holding unit with food to be served to customers. Open bottle In the reach in cooler.
22-16-4Basic – Reach-in cooler interior/shelves have accumulation of soil residues.
Inspector observations synchronized from DBPR on October 21, 2026 1:26 PM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
4 observation(s)
2 observation(s)
3 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.